Items where Subject is "664.028 5 Low-temperature preservation techniques"

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Indriani, Novia (2020) Analisis Pengendalian Persediaan Bahan Baku Ikan Kakap Merah (Lutjanus Sp.) Dengan Metode Economic Order Quantity Pada Pt. Inti Luhur Fuja Abadi Kabupaten Pasuruan. Sarjana thesis, Universitas Brawijaya.

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