Items where Subject is "600 Technology (Applied sciences) > 663 Beverage technology > 663.9 Nonalcoholic brewed beverages > 663.94 Tea > 663.940 284 1 Materials"

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F

Faustina, Dea Risfika (2018) Pengaruh Waktu Pelayuan Dan Perajangan Terhadap Sifat Fisik, Kimia Dan Organoleptik Teh Herbal Pucuk Merah (Syzygium Oleana). Sarjana thesis, Universitas Brawijaya.

K

Kusuma, Galuh Sasanti Prajati (2019) Pengaruh Optimasi Lama Fermentasi Terhadap Karakteristik Kombucha Daun Tua Kopi Robusta Dampit Metode Oksidatif Dan Non-Oksidati. Sarjana thesis, Universitas Brawijaya.

This list was generated on Thu Oct 21 12:52:56 2021 WIB.