Vidayanti, Dwiyana (2015) Hubungan Pola Konsumsi Serat Terhadap Kejadian Gizi Lebih Pada Remaja Putri di SMA Negeri 3 Malang. Sarjana thesis, Universitas Brawijaya.
Abstract
Gizi lebih adalah suatu keadaan dimana terjadi kelebihan lemak tubuh akibat konsumsi energi berlebih dalam waktu lama. Gizi lebih pada remaja dapat menyebabkan obesitas ketika dewasa dan meningkatkan terkena penyakit degeneratif. Untuk mengurangi risiko memiliki status gizi lebih perlu memperbanyak makanan yang mengandung serat (dietary fiber). Penelitian ini bertujuan untuk mengetahui hubungan pola konsumsi serat terhadap kejadian gizi lebih pada remaja putri di SMA Negeri 3 Malang. Penelitian ini bersifat observasional analitik dengan desain cross-sectional. Metode pengumpulan data menggunakan kuesioner. Data status gizi diperoleh dari pengukuran berat badan dan tinggi badan, pola konsumsi serat diperoleh dari hasil wawancara menggunakan SQ-FFQ. Analisa data menggunakan uji korelasi Spearman. Hasil penelitian menunjukkan 78% responden tergolong gemuk, 50% responden memiliki pola konsumsi serat diatas median, 100% pola konsumsi serat responden <60% AKG(defisi). Berdasarkan uji korelasi Spearman diperoleh ada hubungan antara pola konsumsi serat dengan kejadian gizi lebih (p=<0,001). Kesimpulan dari penelitian ini yaitu terdapat hubungan pola konsumsi serat dengan kejadian gizi lebih. Saran dari penelitian ini adalah dilakukan pemantauan status gizi secara rutin, memastikan para siswa untuk bersungguhsungguh dalam mengikuti pelajaran olahraga, serta memberikan edukasi gizi terkait pentingnya konsumsi serat dan pola makan yang baik dengan makanan bergizi seimbang.
English Abstract
Overweight is a a situation where there is excess body fat due to excessive energy consumption for a long time. Overweight in teenager can lead to obesity in adulthood and increase the degenerative disease. To reduce the risk of overweight need to extend fiber-containing foods (dietary fiber). This research aims to know relationship between consumption pattern of fiber on overweight in the female teenager at SMA Negeri 3 Malang. This study was an observational analytic with a cross sectional design. The data collection method is using questionnaires. Nutritional status data obtained from measurements of weight and height, frequency of fast food consumption was obtained from interviews using the SQ-FFQ. Data were analyzed using Spearman correlation test. The research results showed 78% of respondents classified as overweight, 50% respondents had above median fiber consumption patterns, 100% respondents fiber consumption patterns <60% RDA (deficit). Based on Spearman correlation test obtained that fiber consumption pattern have a correlation with overweight incidences (p=<0,001). Conclussion: there was a correlation between fiber consumption pattern and the overweight incidences. The suggestion from this research is conducted regular monitoring of nutrition state, make sure the students to serious in follow sports lessons, and provide nutrition education related importance of fiber consumption and a good diet with balanced nutrition food.
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | SKR/FK/2015/628/051505435 |
| Subjects: | 600 Technology (Applied sciences) > 613 Personal health and safety > 613.2 Dietetics |
| Divisions: | Fakultas Kedokteran > Ilmu Gizi |
| Depositing User: | Endang Susworini |
| Date Deposited: | 20 Aug 2015 14:29 |
| Last Modified: | 19 Oct 2021 09:10 |
| URI: | http://repository.ub.ac.id/id/eprint/125418 |
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