Items where Subject is "664.725 Rice"

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Dewey Decimal Classification (DDC) (2)
- 600 Technology (Applied sciences) (2)
  - 664 Food technology (2)
    - 664.7 Grains, other seeds, their derived products (2)
      - 664.72 Milling and milling products (2)
        664.725 Rice (2)

Group by: Creators | Item Type

Jump to: N | Y

Number of items at this level: 2.

N

Nurfatimah, Ratna Palupi (2017) Pengaruh Suhu Dan Lama Pra-Gelatinisasi Terhadap Karakteristik Tepung Beras Ketan Merah Pecah Kulit (Oryza Sativa Var. Glutinosa) Varietas Inpari 25 Opak Jaya. Sarjana thesis, Universitas Brawijaya.

Y

Yanuar, Aninda Dwi (2017) Persilangan Beberapa Varietas Padi Gogo Dan Padi Sawah (Oryza sativa L.) Untuk Menghasilkan F1. Sarjana thesis, Universitas Brawijaya.

This list was generated on Sat Oct 5 04:16:03 2024 WIB.