Items where Subject is "641.502 855 1 Cooking--Computer programs"
- Dewey Decimal Classification (DDC) (2)
- 600 Technology (Applied sciences) (2)
- 641 Food and drink (2)
- 641.5 Cooking (2)
- 641.502 85 Cooking--Data processing (2)
- 641.502 855 1 Cooking--Computer programs (2)
- 641.502 85 Cooking--Data processing (2)
- 641.5 Cooking (2)
- 641 Food and drink (2)
- 600 Technology (Applied sciences) (2)
Group by: Creators | Item Type
Number of items at this level: 2.
A
Ahsani, Ahmad Fauzi (2018) Temu Kembali Citra Makanan Menggunakan Ekstraksi Fitur Gray Level Co-Occurrence Matrix Dan CIE L*A*B* Color Moments Untuk Pencarian Resep Masakan. Sarjana thesis, Universitas Brawijaya.
M
Maghfiroh, Hesti (2019) Teknik Aplikasi Perbaikan Karakteristik Jus Mengkudu Dengan Adsorbsi Karbon Aktif. Sarjana thesis, Universitas Brawijaya.