Setyoresmi, Luruh (2014) Hubungan Tingkat Konsumsi dan Kepatuhan Minum Tablet Fe terhadap Kadar Hb Ibu Hamil Trimester II di Wilayah Kerja Puskesmas Pandanwangi, Kecamatan Blimbing, Kota Malang. Sarjana thesis, Universitas Brawijaya.
Abstract
Kebutuhan zat gizi besi pada ibu hamil meningkat karena bayi yang dikandungnya juga memerlukan zat gizi tersebut. Prevalensi anemia ibu hamil di Puskesmas Pandanwangi, Kecamatan Blimbing, Kota Malang yaitu sebesar 35,67% (melebihi target yaitu <20%). Penelitian observasional analitik ini bertujuan mengetahui hubungan tingkat konsumsi dan kepatuhan minum tablet Fe serta faktor pendukung dan penghambat terhadap kadar Hb ibu hamil trimester II (n=38). Hasil penelitian menunjukkan bahwa 36,8% ibu hamil mengalami anemia, 60% ibu patuh minum tablet Fe, 94,7% tingkat konsumsi zat besi ibu defisit, 94,7% tingkat konsumsi vitamin C ibu cukup, 31,6% ibu minum teh dengan frekuensi 1x sehari dan cara minum yang salah, 2,6% ibu minum kopi 1x sehari dan cara minum benar. Hasil uji statistik Spearman menunjukkan bahwa tingkat konsumsi zat besi, tingkat kepatuhan minum tablet Fe, frekuensi dan cara minum teh berhubungan dengan kadar Hb (r=0,588; 0,422; -0,440; 0,415) sedangkan tingkat konsumsi vitamin C, frekuensi dan cara minum kopi tidak berhubungan dengan kadar Hb. Hasil uji Regresi Logistik menunjukkan bahwa faktor yang paling berpengaruh terhadap kadar Hb yaitu tingkat konsumsi zat besi ( Prevalence Ratio =1,2). Disarankan kepada ibu hamil untuk meningkatkan konsumsi zat besi serta memperhatikan cara minum teh agar tidak mengganggu penyerapan.
English Abstract
Nutrient requirements of iron in pregnant women increases because her baby also requires these nutrients. Prevalence of anemia among pregnant women in Puskesmas Pandanwangi, Blimbing District, Malang is 35.67% (exceeding the target of <20 %). This analytic observational study aims to determine the correlation between consumption level and compliance of drinking Fe tablets with Hb level in the second trimester of Pregnant Women (n=38). The results showed that 36.8% of pregnant women are anemia, 60% of mothers compliance of drink Fe tablets, 94.7% maternal consumption level of iron is deficit, 94.7% maternal consumption level of vitamin C is adequate, 31.6% of mother drinking tea with frequency 1x a day and drinking the wrong way, 2.6% of mother drink coffee 1x a day and how to drink properly. Spearman statistical test results showed that the level of consumption of iron, compliance of drinking Fe tablets, frequency and way of drinking tea associated with hemoglobin levels (r= 0.588; 0.422; -0.440; 0.415), while the consumption level of vitamin C, frequency and way of drinking coffee not associated with hemoglobin levels. Logistic Regression test results showed that the most influential factor on Hb level is consumption level of iron (Prevalence Ratio=1.2). It is recommended to pregnant women to increase consumption of iron and pay attention to how to drink tea so as not to interfere with absorption.
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | SKR/FK/2014/35/051400617 |
| Subjects: | 600 Technology (Applied sciences) > 613 Personal health and safety > 613.2 Dietetics |
| Divisions: | Fakultas Kedokteran > Ilmu Gizi |
| Depositing User: | Endang Susworini |
| Date Deposited: | 11 Feb 2014 10:27 |
| Last Modified: | 21 Oct 2021 09:49 |
| URI: | http://repository.ub.ac.id/id/eprint/124336 |
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