Sukamtono, Amelia Puspitaningrum and drh. Dodik Prasetyo, (2023) Kajian Total Solid Dan Protein Pada Susu Sapi Peranakan Friesian Holstein Laktasi Pertama Di Kud Karya Bhakti, Ngancar, Kabupaten Kediri Yang Diberikan Pakan Daun Nanas Dan Konsentrat Kbf. Sarjana thesis, Universitas Brawijaya.
Abstract
Sapi perah merupakan hewan ternak yang banyak diternakkan di Indonesia untuk dimanfaatkan susunya. Pakan sapi perah terdiri dari hijauan dan konsentrat. Di KUD Karya Bhakti sendiri yang terletak di Kecamatan Ngancar, Kabupaten Kediri pakan yang digunakan oleh peternak setempat berupa daun nanas dan konsentrat KBF. Kualitas pakan yang diberikan dapat mempengaruhi kualitas susu yang dihasilkan oleh sapi laktasi. Semakin baik kualitas pakan yang diberikan maka kualitas susu yang didapatkan juga semakin baik. Penelitian ini bersifat non eksperimental dengan tujuan untuk mengetahui kadar total solid dan protein susu serta korelasi antara kandungan energi pakan daun nanas dan konsentrat KBF terhadap kadar total solid dan protein susu pada sapi Peranakan Friesian Holstein laktasi pertama. Pengambilan sampel menggunakan teknik purposive sampling kemudian dilanjutkan perhitungan jumlah sampel minimal dengan hasil 20 ekor sapi Peranakan Friesian Holstein laktasi pertama. Data kualitas susu yang dikumpulkan dianalisis secara kuantitatif dan korelasi menggunakan uji Pearson untuk mengetahui keeratan hubungan antara variabel bebas dan variabel terikat. Hasil penelitian menunjukkan rata-rata kadar total solid susu sapi PFH di KUD Karya Bhakti adalah 11.3% (sd 0.340) dengan rata-rata protein adalah 2.86% (sd 0.048). Terdapat korelasi positif signifikan (P<0.05) antara kualitas nutrien ransum daun nanas dan konsentrat KBF dengan kadar total solid dan protein susu.
English Abstract
Dairy cows are livestock that is widely bred in Indonesia for their milk. Dairy cattle feed consists of forage and concentrate. At KUD Karya Bhakti, which is located in Ngancar District, Kediri Regency, the feed used by local companies is the form of pineapple leaves and KBF concentrate. The quality of the feed given can affect the quality of milk produced by lactating cows. The better the quality of the feed given, the better the quality of milk obtained. This research is a non experimental with the aim of knowing the feeding of pineapple leaves and KBF concentrate to the total solid and milk protein content of Friesian Holstein crossbreed cows in the first lactation. The sampling used a purposive sampling technique then continued with the calculation of the minimum sample size with the result of 20 first lactating Friesian Holstein crossbreed cows. The quality of the data collected was analyzed quantitatively and correlated using Pearson's test to determine the close relationship between independent variables and dependent variable. The results showed that the average total solid content of PFH cow's milk in KUD Karya Bhakti was 11.3% (sd 0.340) with an average protein content of 2.86% (sd 0.048). There was a significant positive correlation (P<0.05) between the nutrient quality of pineapple leaf rations and KBF concentrates with total solids and milk protein.
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | 0523130004 |
| Uncontrolled Keywords: | Sapi Perah, Daun Nanas, Konsentrat KBF, Total Solid dan Protein, Dairy Cow, Pineapple Leaf, KBF Concentrate, Total Solid and Protein |
| Subjects: | 600 Technology (Applied sciences) > 636 Animal husbandry > 636.08 Specific topics in animal husbandry > 636.089 Veterinary medicine |
| Divisions: | Fakultas Kedokteran Hewan > Kedokteran Hewan |
| Depositing User: | Nur Cholis |
| Date Deposited: | 25 Aug 2023 03:07 |
| Last Modified: | 25 Aug 2023 03:07 |
| URI: | http://repository.ub.ac.id/id/eprint/202622 |
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