Prajanji, AnggitAgri (2014) Pengaruh Pemberian Konsentrasi Ekstrak Daging Ikan Gabus (Ophiocephalus Striatus) Terhadap Kualitas Permen Coklat. Sarjana thesis, Universitas Brawijaya.
Abstract
Tidak ada abstrak sesuai dengan aslinya
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | SKR/FPR/2014/166/051404058 |
| Subjects: | 300 Social sciences > 333 Economics of land and energy > 333.9 Other natural resources > 333.91 Water and lands adjoining bodies of water |
| Divisions: | Fakultas Perikanan dan Ilmu Kelautan > Manajemen Sumberdaya Perairan |
| Depositing User: | Budi Wahyono Wahyono |
| Date Deposited: | 24 Jul 2014 10:50 |
| Last Modified: | 24 Jul 2014 10:50 |
| URI: | http://repository.ub.ac.id/id/eprint/133463 |
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