Items where Subject is "634.42 Myrtaceous and passifloraceous fruits"
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Up a level- Dewey Decimal Classification (DDC) (2)
- 600 Technology (Applied sciences) (2)
- 634 Orchards, fruits, forestry (2)
- 634.4 Other fruits (2)
- 634.42 Myrtaceous and passifloraceous fruits (2)
- 634.4 Other fruits (2)
- 634 Orchards, fruits, forestry (2)
- 600 Technology (Applied sciences) (2)
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Number of items at this level: 2.
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Hutagalung, Citra E. A (2017) Analisis Pendapatan Usahatani Jambu Biji Kristal Di UD. Bumiaji Sejahtera, Dusun Banaran, Kecamatan Bumiaji, Kota Batu. Sarjana thesis, Universitas Brawijaya.
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Rahmadita, Sonia Laily (2017) Pengaruh Tingkat Kemasakan Jambu Biji Merah (Psidium guajava Linn.) dan Tingkat Konsentrasi Penambahan Pengental Maizena Terhadap Karakteristik Fisik, Kimia dan Organoleptik Lempok Jambu Biji Merah. Sarjana thesis, Universitas Brawijaya.