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Thesis

JuniRianti, (2009) Pengaruh Rasio Bahan Pembentuk Film (Tepung Porang dan Karaginan) terhadap Sifat Fisik Edible Film serta Penerapannya sebagai Kantong Bumbu Mie Instan. Sarjana thesis, Universitas Brawijaya.

This list was generated on Wed Apr 14 06:55:29 2021 WIB.