Noor, Elyda Amelia (2017) Analisis Performansi Mikroflora Probiotik Komersial Dan Aplikasinya Pada Agroindustri Penggemukan Sapi Potong Jenis Limousin (Bos taurus). Sarjana thesis, Universitas Brawijaya.
Abstract
Kebutuhan akan daging dalam negeri terus meningkat seiring dengan peningkatan jumlah penduduk dan peningkatan kesadaran masyarakat untuk mengkonsumsi protein hewani. Namun saat ini kebutuhan daging dalam negeri, tidak diimbangi oleh produksi yang optimal. Tujuan penelitian ini adalah guna mengetahui pengaruh performansi mikroflora probiotik komersial terhadap efektitas penyerapan sari makanan pada pencernaan sapi, sehingga dapat meningkatkan bobot sapi secara optimal dan mengetahui aspek finansial pada pengembangan peternakan sapi potong jenis limousin setelah pengaplikasian probiotik sebagai pakan tambahan. Penelitian diterapkan pada 12 ekor sapi dibagi dengan 3 perlakuan berdasarkan merk probiotik dan perlakuan kontrol. Penerapan Perlakuan penambahan probiotik dalam percobaan penggemukan sapi menggunakan 3 jenis probiotik, yaitu P0 : Perlakuan kontrol (10 kg pakan hijauan + 8 kg konsentrat), P1 : P0 + 10 mL Probiotik “MKA Bio 2 Plus”, P2 : P0 + 10 mL Probiotik “Super Cow”, P3 : P0 + 10 mL Probiotik “Zenith”. Perlakuan tersebut hanya berbeda pada merk probiotik yang digunakan. Parameter yang diamati adalah pertambahan bobot badan dan Income Over Feed Cost (IOFC). Berdasarkan penelitian tersebut, data yang terkumpul dianalisis dengan analisis sidik ragam. Hasil uji statistik T-test menunjukkan bahwa perlakuan tidak nyata berpengaruh terhadap pertambahan bobot badan ternak. Namun hasil terbaik terlihat pada pemberian probiotik Super Cow yaitu mampu meningkatkan bobot badan ternak rata-rata 1,5 kg/ekor per hari. Berdasarkan aspek finansial, usaha ini layak untuk dilaksanakan karena NPV bernilai lebih besar dari nol yaitu Rp 1.356.185.758,-. IRR lebih besar dari Discount Rate yang ditentukan (18% per tahun) yaitu 52%. Net B/C bernilai lebih besar dari 1 yaitu 1,17 dan PP lebih singkat dari umur proyek yaitu 1,31 tahun. BEP dari usaha ini Rp 517.972.387,- atau BEP unit sebesar 24 ekor.
English Abstract
The need for domestic meat continues to increase along with the increase in population and the increase of public awareness to consume animal protein. But now the needs of domestic meat, not balanced by optimal production. The purpose of this study is to determine the effect of commercial microflora probiotic performance on the effectiveness of food absorption on cow digestion, so as to optimally increase cattle's weight and know the financial aspect in the development of limousine beef cattle after application of probiotic as additional feed. The research was applied to 12 head of cattle divided by 3 treatments based on probiotic brand and control treatment. Application of Probiotic addition treatment in cattle fattening experiment using 3 types of probiotics, are P0: Control treatment (10 kg of forage feed + 8 kg concentrate), P1: P0 + 10 mL Probiotics "MKA Bio 2 Plus", P2: P0 + 10 mL Probiotics "Super Cow", P3: P0 + 10 mL Probiotic "Zenith". The treatments differ only in the probiotic brand used. The parameters observed were weight gain and Income Over Feed Cost (IOFC). Based on these researches, the collected data were analyzed by analysis of variance. The results of statistical tests showed that the treatment did not significantly affect the growth of cattle body weight. But the best results seen in the provision of Super Cow probiotics is able to increase the weight of the average cattle body 1.5 kg / head per day. Based on the financial aspect, this business is feasible to be implemented because NPV is worth bigger than zero which is Rp 1.356.185.758, -. IRR is greater than the Discount Rate determined (18% per year) is 52%. Net B / C is greater than 1 is 1,17 and PP is shorter than the project age is 1,31 years. BEP of this business amounted to Rp 517.972.387, - or BEP unit of 24 cattle.
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | SKR/FTP/2017/440/05170928073 |
| Uncontrolled Keywords: | Finansial, Mikroflora, Probiotik, Sapi. |
| Subjects: | 600 Technology (Applied sciences) > 636 Animal husbandry > 636.2 Cattle and related animals > 636.21 Cattle for specific purposes > 636.213 Beef / Crackers / Cattle--Carcasses / Beef cattle--Carcasses |
| Divisions: | Fakultas Teknologi Pertanian > Teknologi Industri Pertanian |
| Depositing User: | Budi Wahyono Wahyono |
| Date Deposited: | 16 Oct 2017 09:57 |
| Last Modified: | 24 Nov 2020 03:18 |
| URI: | http://repository.ub.ac.id/id/eprint/3738 |
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