Fitri, GaluhDianita (2017) Review Study On Antibacterial Activity Of Cherry Leaf (Muntingia Calabura) Against Staphylococcus spp. And Salmonella spp. The Most Causing Disease In Livestock. Sarjana thesis, Universitas Brawijaya.
Abstract
This research was conducted to know about the potential activity of cherry leaf (Muntingia calabura) as an alternative for disease caused by bacteria Staphylococcus spp. and Salmonella spp. The material of this review study was using some literature which related with papers topic. The method was using descriptive to explained and described in discussion chapter. Study of the effectiveness of cherry leaf (Muntingia calabura) had been compared with other natural antibacterial sources such as sirih leaf (Piper betle L.) and beluntas leaf (Pluchea indica L.). The result of this study showed cherry leaf was an effective natural antibacterial source because it has the widest inhibited zone vi against Staphylococcus spp. and Salmonella spp. which amount (19 mm and 37.7 mm) if compared with beluntas leaf (9.5 mm and 15.9 mm) and sirih leaf (16 mm and 17 mm). Another result, Muntingia calabura was effective for duck egg hatchability which amounts 87.74%, this result was high than chemical antibacterial (80.81%), beluntas leaf (44.05%) and sirih leaf (46.43%). From all literature about widest inhibited zone of natural antibacterial activity such as cherry leaf, beluntas leaf and sirih leaf against Salmonella spp. and Staphylococcus sp has the same extraction treatment. Moreover, the result from literature with explained about duck egg hatchery experiment between chemical antibacterial and natural antibacterial has the same treatment and duck egg incubation time. It was suggested to do further study to find out cherry leaf could be used as an alternative natural antibacterial for diseases caused by other bacteria.
English Abstract
Supply and demand of animal production in the world must be balance, especially for development country for the example Indonesia. There were many factors which affected animal production such as a majority of young generations did not want to be a farmer, most of the on-farm activity still in traditional ways, there was no government policy gave sustainable effect in farmer and birocration of this country. Several factors can affect animal product such as weather, diseases, and parasites: influence on livestock productivity, adaptation, nutritional influences on livestock productivity, adaptation to poor quality diets. The disease is one factor which affected livestock health and productivity. Indonesia located in southeast Asia, which had tropical weather. The common disease could be attacked livestock which in tropic climate was from an endemic disease. Endemic parasites are a major source of viii economic loss in animal husbandry, especially in tropical areas and developing countries, but as discussed later, the extent of those losses has yet to be accurately specified, and knowledge about the economics of treatment of these diseases is inadequate, mostly because the damage functions, and in addition, the response functions to treatment are imperfectly known (Tisdell, Harrison and Ramsay, 1999; Suganda, Yulia, Widiantini and Hersanti, 2016). The disease on livestock in Indonesia commonly caused by Staphylococcus spp. and Salmonella spp. The review study was used a descriptive method by explored some literature which related with papers topic. The topic is about a potential activity of cherry leaf (Muntingia calabura) as antibacterial against Staphylococcus spp. and Salmonella spp. Study of the effectiveness of cherry leave (Muntingi calabura) compared with other natural antibacterial sources such as sirih leaf (Piper betle Linn.) and beluntas leaf (Pluchea indica L.). The result of this study showed cherry leaf (Muntingia calabura) was an effective natural antibacterial source because it has the broadest antibacterial activity by inhibiting growth of Salmonella spp. and Staphylococcus sp which amount (19 mm and 37.7 mm) if compared with beluntas leaf (9.5 mm and 15.9 mm) and sirih leaf (16 mm and 17 mm). Another reason Muntingia calabura more effective to destruct bacteria cell because its contain flavonoid, tannin, saponins, sterols, alkaloids and glycosides. Beluntas leaf and sirih leaf, still has low inhibitory zone against bacteria if compared with cherry leaf. This condition because those leaves have less saponins than cherry leaves, saponins have a role to destruct bacteria cell so that antibacterial substance can enter in to bacteria cell and damage the cell. Cherry leaves can be used for reduction the use of chemical antibacterial compared with other natural resources. Cherry leaf more effective for duck ix egg hatchability resulted which amount 87.74%, this result was high than chemical antibacteria (80.81%), beluntas leaf (44.05%) and sirih leaf (46.43%). Based on the review study cherry leaf was a natural resource whish still rarely used compared to beluntas leaf usually cooked for consumption and sirih leaf for traditional medicine or jamu (herbal medicine). Thus it was expected to cherry leaf can be an alternative for disease in livestock against Staphylococcus spp. and Salmonella spp. It was suggested to do further study to find out cherry leaf could be used as natural antibacterial for diseases caused by other bacteria.
| Item Type: | Thesis (Sarjana) |
|---|---|
| Identification Number: | SKR/FPT/2017/158/051704592 |
| Subjects: | 600 Technology (Applied sciences) > 636 Animal husbandry |
| Divisions: | Fakultas Peternakan > Peternakan |
| Depositing User: | Kustati |
| Date Deposited: | 15 Jun 2017 11:07 |
| Last Modified: | 15 Jun 2017 11:07 |
| URI: | http://repository.ub.ac.id/id/eprint/138164 |
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