Evaluasi Karakteristik Fisik Dan Kimia Lemak Kakao (Kajian : Asal Biji, Suhu Dan Lama Penyangraian)

Muhammadiyah, Amanah Alfian (2017) Evaluasi Karakteristik Fisik Dan Kimia Lemak Kakao (Kajian : Asal Biji, Suhu Dan Lama Penyangraian). Sarjana thesis, Universitas Brawijaya.

Abstract

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English Abstract

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Item Type: Thesis (Sarjana)
Identification Number: SKR/FTP/2017/739/051801792
Subjects: 500 Natural sciences and mathematics > 583 Magnoliopsida (Dicotyledons) > 583.6 Dilleniidae > 583.67 Ebenales, Primulales, Diapensiales, Thymelaeales (mezereum order) > 583.674 Ebenales > 583.68 Malvales
Divisions: Fakultas Teknologi Pertanian > Teknologi Hasil Pertanian
Depositing User: Budi Wahyono Wahyono
Date Deposited: 23 May 2018 06:05
Last Modified: 18 Oct 2021 02:35
URI: http://repository.ub.ac.id/id/eprint/10917
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