Izza, Andini Nur (2018) Effect Of Encapsulated Synbiotic As Feed Additive On Physical Quality Of Broiler Meat. Sarjana thesis, Universitas Brawijaya.
Abstract
Penelitian ini bertujuan untuk mengetahui pengaruh penambahan sinbiotik sebagai feed additive dalam beberapa presentase terhadap kualitas fisik daging ayam pedaging. Materi yang digunakan dalam penelitian ini adalah 100 ekor DOC yang dibedakan menjadi 4 pakan perlakuan dengan penambahan (0, 02, 0.4, 0.6 %) sinbiotik terenkapsulasi setiap 5 ulangan. Variabel yang diamati yaitu nilai tekstur, warna,cooking loss, pH dan Aw. Data yang diperoleh selama penelitian dianalisis menggunakan analisis ragam (ANOVA) dengan metode Rancangan Acak Lengkap, apabila terdapat hasil yang berbeda maka dilanjutkan uji jarak berganda
English Abstract
The purpose of this research was determined the influence of increased encapsulated synbiotic with different level to the physical quality of broiler meat. One hundred 1-day old chicks were subjected to 4 different dietary groups, namely 4 levels (0, 0.2, 0.4 , 0.6 %) encapsulated symbiotic each level repeated 5 times. The research was designed by Completely Randomized Design (CRD). Variables were researched include texture, color, cooking loss, pH, and Aw,. Data were analyzed by Analysis of Variance (ANOVA) and if there was significant effect continued by Duncan Multiple Range Test. The results of this research showed there was no significant effect (P>0.05) on texture test, color, pH, Aw while there was highly significant (P <0.01) on cooking loss test. It could be concluded that the addition of encapsulated synbiotic decreased a cooking loss, decreased pH, increased activity water, the texture gave the best result in used 0,2% level of encapsulated synbiotic, lightness and yellowness gave the best result in used 0,4% synbiotics, and vi redness gave the best result in no addition synbiotic. It can be suggested for further research to investigate the influence of addition encapsulated symbiotic about chemical quality of broiler meat.
Item Type: | Thesis (Sarjana) |
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Identification Number: | SKR/FPT/2018/66/051802504 |
Uncontrolled Keywords: | sinbiotik, feed additive, enkapsulasi, kualitas fisik, broiler |
Subjects: | 600 Technology (Applied sciences) > 636 Animal husbandry > 636.5 Chickens and other kinds of domestic birds > 636.508 5 Chickens and other kinds of domestic birds (Feeds and applied nutrition) > 636.508 55 Chickens and other kinds of domestic birds (Feeds) > 636.508 557 Chickens and other kinds of domestic birds (Feed additives and formula feeds) |
Divisions: | Fakultas Peternakan > Peternakan |
Depositing User: | soegeng sugeng |
Date Deposited: | 21 May 2018 07:23 |
Last Modified: | 22 Oct 2021 04:00 |
URI: | http://repository.ub.ac.id/id/eprint/10771 |
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